Explore the world of Pie Iron cooking with recipes covering all makes and models from round and square to double. From homemade Tuna Burgers to Cuban Sandwiches, if you can fit it between two slices of bread, you can bet it's been tried. Go beyond just sandwiches and pies with unique recipes such as Falafel and Pesto Calzone, experience the incredible versatility and imagination of Pie Iron cooking .
- 150 different recipes
- 64 pages
- Author: Richard O’Russa
- Dimensions (W x H): 5 1/2" x 8 1/2"